Arrived Santarem and headed for the beach, 45 minutes of being thrown about in the back of a pick-up :-). Like being a kid on the farm, do it again, do it again! The beach is on an island in the middle of the river, some days you can walk across, we jumped in a dinghy. Water was about 25* and sublimely clear. Swam about for a few hours, then planted our chairs in the surf and drank beeries until lunch. Just to give you an idea of food prices. Lunch cost 20 reals (AUS$11)and was a full fish, with a tomato and onion relish, plain rice, seasoned rice with fruit and veggies, a coriander and cucumber salad, black bean stew (which is to die for)and vatapa (a mealy mash). It fed 4 people. Jumped back
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