The second largest city in Greece is Thessaloniki, in the far north. It is known for its fabulous food, rich cultural heritage, and beautiful scenery. It is a year round destination, known for its youthful energy, ancient archaeological sites, and bustling port. Also known as Salonika, or Saloniki, is home to some of the greatest musicians, poets, thinkers, and artists. First, let's start each morning with some bougatsa, flaky layers of filo pastry, with warm custard filling, then topped with cinnamon and powdered sugar. The recipes at each bakery are a deep, family secret. But best of all, a cup of strong Greek coffee goes perfectly each morning. But don't stop at breakfast. The restaurants here are known for their creative street food, as well as fine dining. The flavors are bold, and pair perfectly with
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