We were sad to leave Kobe, one day didn't feel quite enough, but we had Hiroshima and Miyajima Island to look forward to. It took pretty much a whole day of travelling on local trains, with several transfers, to get to Hiroshima from Kobe, so it was early evening by the time we got to our hotel. Off the back of a Rough Guide recommendation, we tracked down an area in the city called "Okinomi-Mura" (okonomiyaki village), my idea of food heaven! Two floors of basic diner-style eateries that serve up Hiroshima's famous local dish. It was an excellent place to eat like locals, sat on swivel stools at an unpretentious counter, with our food cooked right in front of us. Hiroshima style is different to the Osaka style I was used to. It contains more
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