Up at 5.30am pick up at 7am from Hotel transfer to Airport flight to Heho. Breakfast packed for us by the hotel. Boiled egg and cheese sandwiches. Our lighters were confiscated but someone had a lighter in the smoking room. Flight was supposed to be 8.45am but at 8.30am everyone must have been on so we left. Croissant, cake, chocolate and a coffee served, not bad for a 1hr flight. Picked up by T2 ( Nyi Nyi Tun)and the driver Mr Shwa and 1hr drive to Pindaya very interesting a lot of farming of corn, Sweet Peas, Potatoes, Tomatoes, very rich soil. Stopped at a local store where they gave us a taste of pickled tea, passed bullocks carts and a lot of Chinese Buffulos. People still farm manually with bullocks. Very narrow road with lots
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