Hello all, We´re writing to let you all know that after approximately thirty-six hours of travel and layovers, we´ve finally reached the first stop on our long trip. Our flight from LAX left about 11pm PT and landed in San Jose, Costa Rica ¨6:40 am CT. We met Florencio, a retired Costa Rican banker. He told us all about his family and grandkids and his work. His sister and nieces were making a typical breakfast for him consisting of gallo pinto (rice and black beans), maduros (fried plantains), eggs, and empanadas. We had breakfast at the airport. We did not have a typical breakfast, but did notice that Burger King and Church´s both offered gallo pinto (translated simply as ¨typical food¨). We spent nine hours in the SJ airport waiting for our connecting flight. We had
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