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We ended our stay in Shetland with good laughs with a few passersby, whilst enjoying an ice-cream and a hot chocolate.Shetland is ideal for anyone wanting remote. At a steady pace we went remote again today. Photographing, walking, conversing with locals, oowwwing and aahhing at scenery and the cute lambs were common occurrences throughout the day culminating with a seafood lunch with the trimmings at Dan Haaf in Scalloway. Scalloway was also the scene for meeting the crew of a mussel boat as we watched it dock, fully laden with 28 tonnes of mussels. Shetland produces over 75% of the UK’s mussel production.
The Shetland visit wouldn’t be complete without Jane purchasing puffin memorabilia. She did. I settled for an ice-cream. For three whole days our visit on Shetland has been a thoroughly enjoyable, fun-filled learning experience.
We’ve upgraded to a cabin with ensuite so should sleep overnight on the 12 hour ferry journey to Aberdeen ready to tackle the next section of our trip.
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