Headed to the Market Hall (which is literally around the corner) first thing this morning to get some fresh supplies. This hall has been used since the 19th century to sell any manner of fresh produce and is packed with meat, fish, fruit, veges, grains, breads, cheese, etc on the ground floor. On the first floor you can buy Hungarian hand crafts and cool stuff like knives and whips, and the Hungarian version of a food court. If you come to Hungary you must try a langos, covered in garlic butter and sour cream, and washed down with a beer - the breakfast of champions! Despite the Market Hall opening at 6am we were a bit too keen and most of the stalls had not set up yet by 7am, so we detoured down to the
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