Spain's best kept secret is now revealed! Whoever could have known that a day that started so normally - you know, smoked salmon and cream cheese followed by the contents of a salad bowel all freshly prepared and then eggs, bacon, mushrooms, black pudding, sausage, tomato, hash browns, toast and even ice cream if you'd wanted it! - could end with the revelation of an amazing secret. We hit land this morning - not dramatically thank goodness; just by gliding into the dockside in Cadiz. This is a beautiful Spanish city with miles and miles of perfect sandy beaches. We'd booked ourselves on a trip to nearby Jerez de la Frontera to visit a sherry cellar - which was a slightly strange choice for a virtual tee totaller. The smell as we entered the bodega was
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