As part of my homestay costs, I recieve breakfast lunch and dinner each day. Althought strange to be served my meals everyday, I have had the chance to try some interesting cuisine. The Grandmother of the house, Dido, usually prepares the lunches since she is retired and spends her days at the house. The other day I came home from work ready for a big meal. As an aside, many families here have a very big lunch around 1 or 2 and have bread and tea around 6 for dinner. I usually get a big bowl of soup and then a large plate of some kind of meat, maybe some rice and a vegtable. This particular day, everything seemed routine. I sat down around 1 and received my first course of soup. After the bowl was
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