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Published: April 15th 2010
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Today I made chicken foot soup! Actually I made chicken stock for future soups, using chicken feet (which are supposed to be best for stock) and various other seasonings. Then when I was finished, I strained the solids out with my skirt. Because I didn't have a cheesecloth.
I also learned how to say "popcorn chicken" so KFC need never again be a traumatic experience:
mi hua ji
But I don't have a way of writing that with the tones, so don't even try to say it. You will be WRONG.
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Alan Warner
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Wo ye xi huan ji rou!
Yes, I like chicken too........anyway, seems to me you've acclimated yourself pretty well. I love it!