So you’d think after three years of living here (Aug 23rd was our three year Chilean anniversario) that I would get it…I would understand how things work, and have adapted my ways to the Chilean way of living, of thinking. Well you know what they say, you can take the Gringo out of Gringolandia, but you can’t take Gringolandia out of the Gringo…wait, is that right? No matter…what I’m trying to say is that, no matter what, there are some things you just don’t adapt to, or change your ways with. For instance, why do all the sushi rolls have cream cheese in them? What’s that about? No one has ever explained that to me and I have not met a single foreigner to whom this makes sense. Why is it when the restaurant makes a
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