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Europe » Romania » Transilvania » Mures » Sighisoara » Blogs » Sign of the times in Sighisoara » duck leg with red cabbage and mash
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duck leg with red cabbage and mash  
   

duck leg with red cabbage and mash

Sign of the times in Sighisoara

June 14th 2018
HE SAID... Today we were travelling south from Vadu Izei to Sighisoara (via Bistrita). After a wild night of lightning, thunder and heavy rain, a thick impregnable mist shrouded the township of Vadu Izei when we woke at 6am. We dragged our packs downstairs, loaded them into our host’s car and headed to the main homestay house on the other side of town, where breakfast was laid ou ... read more
Europe » Romania » Transilvania » Mures » Sighisoara
Romanian Flag The principalities of Wallachia and Moldavia - for centuries under the suzerainty of the Turkish Ottoman Empire - secured their autonomy in 1856; they united in 1859 and a few years later adopted the new name of Romania. The country gained recognitio... ... read more
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Ren & Andrew
RENanDREW
RENanDREW
This blog documents the feeding of our travel addiction - one country at a time. Travel is an essential part of our life, and we'll continue to travel until our addiction wanes (which probably won't be in this lifetime)! The more we travel, the more we see; and the more we see, the more we understand that we know so little - which is a brilliant thing. We love the little corner of south eastern Australia we call home, but we are at our happiest when throwing ourselves into a new adventure and experiencing new cultures. Rather than doing round-the-world trips, our preferred style of trave... full info
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9th August 2018

bvchef
Brendan Vermillion

This makes up for a lot
For a dinner like this, I would wake up early to thunder, deal with police/bomb actions and a whole host of troubles. I hope it was as good as it looks. Can't wait to see more.
9th August 2018

RENanDREW
Ren & Andrew

Re: This makes up for a lot
It was every bit as delicious as it looks and more! They cook duck a bit less rare than we have it at home... but oh my god their flavours are so amazing! And I now have a whole new appreciation for cabbage :)

Europe » Romania » Transilvania » Mures » Sighisoara » Blogs » Sign of the times in Sighisoara » duck leg with red cabbage and mash
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