Shanghai III
October 5th 2017 5th Oct: Our first day in Shanghai was totally uneventful. We had taken the new super fast train from Beijing and it was really nice. My friend and I were impressed with it. I introduce my friend to one of my favourite restaurants, Gil Wonton, in the train station. I love the shrimp and pork wonton soup and the honey tofu stuff (at least that is what I think it is). My friend wasn't too impressed
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