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Tartelette fraise - the strawberries were nice, but the tart was a bit too sweet. The crust was shortbread like, and the best part. The place had fancier offerings, but I love tarts, so I stuck with those. But I really need to step out of the pain au chocolat/tartelette box, because I'm running out of time in France and there are still so many pastries to try! The cafe au lait was excellent, but the pastries were only so-so - it's pricey here and the portions are smaller than my fave bakery in town, but in the end, you're paying for the location.