Kazu ...
... for an assorted sushi and sashimi platter - some of the best sushi we've had in a long, long time. Sweet but crunchy tuna, a great seared California roll that was smothered in a rich mayonnaise and sweet teriyaki sauce that set off the dish, fatty salmon, king fish, fresh scallops reminiscent of the sea, sweet plump red prawns ... it doesn't get much better than this.