Best Part About Larnaca Tonight ...
... was this kebab at Tuck Inn, a place that was overtly touristy and sure to be bad, since they had such a broad menu covering Greek, Cypriot, kebabs, Indian, Thai, and Chinese food. Unfortunately, not much else was open after midnight on a Sunday night but shockingly, this mixed kebab was insanely good and huge. The sieftalia was incredible, minced meat and vegetable sausages, and the pork wasn't bad, either. Expertly grilled with charcoal flavours, the only way it could've been any better was if it had been served with some tzatziki.
Greece achieved its independence from the Ottoman Empire in 1829. During the second half of the 19th century and the first half of the 20th century, it gradually added neighboring islands and territories, most with Greek-speaking populations. In Worl... ... read more 
