Early-Morning Pick-Me-Up at the Airport ...

... needing some caffeine and sustenance, I was surprised how yummy this simple little breakfast was - beyond the great cafe con leche, this almojabana was off the charts. A spongy cheese dough made from yucca flour and deep fried, it had a delightful soft and spongy feel to it. Though it did make me laugh, as it reminded me of all the plastic surgery in Medellin - the almojabana was a bit squishy like a certain type of implant ...