ZA
Coquille St. Jacques - not the traditional version, but tasty, with sweet scallops, perfectly cooked with just the right amount of caramelization, and tender. The two side vegetables were a bit different,and I have no idea what they were. There was a ton of cepes mushrooms served on the side; they were good, but there was just too much of it, and a few of them were a bit gritty.
Warm and crisp poppyseed and sesame seed rolls were also served - the inside of them was a bit tough, but they were still good.
In 788, about a century after the Arab conquest of North Africa, successive Moorish dynasties began to rule in Morocco. In the 16th century, the Sa'adi monarchy, particularly under Ahmad AL-MANSUR (1578-1603), repelled foreign invaders and inaugurate... ... read more 
