A little flip'l do it

Add just a dusting of flour to baking stone and flip empanadas when brown. Then return to oven to brown second side.

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March 7th 2013
Geo: -31.4, -64.19For two months I'd been begging Isabel for her empanada recipe. Si, I will do it, she told me. But translating a family recipe from spanish to english, from metric to our silly cups and teaspoons, from large family gathering to empanadas for two...it was all just too much.So while stopping for a couple of days on our trip from Salta to Buenos Aires, Osvaldo and Isabel had ... read more

South America » Argentina

Following independence from Spain in 1816, Argentina experienced periods of internal political conflict between conservatives and liberals and between civilian and military factions. After World War II, a long period of Peronist authoritarian rule an... ... read more

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