Guinea Pig

Cuy Chicharron - Crispy guinea pig. (I think that is the spanish name)

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November 9th 2015
When in a foreign and I always like to enjoy the wildlife and in Peru that includes guinea pig, or cuy (pronounced Coo-ee). The best way to enjoy cuy is deep fried and with a couple of roast potatoes. As for alpaca I recommend a stew with tomatoes and onions, then served with rice. However not all of the culinary investigations have been successful. The high regard I held for Peruvian cuisine in m ... read more

South America » Peru » Cusco » Cusco

Ancient Peru was the seat of several prominent Andean civilizations, most notably that of the Incas whose empire was captured by the Spanish conquistadors in 1533. Peruvian independence was declared in 1821, and remaining Spanish forces defeated in 1... ... read more

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