The Last Supper (of China)
June 2nd 2013 Our very last meal of the trip was a traditional Peking Duck. Our anticipation had been growing since the previous day. For an appetizer we had hit up the Beijing night market where you can buy just about anything deep fried; and I do mean anything. As the street vendor said, "You want eat testicles - BALLS" as he included an appropriate (or one could argue inappropriate) gesture. As we walked awa
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