Foreign Food Photo 1

Foreign Food

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September 9th 2009
Monday Monday morning Taryn and I met Katherine for breakfast at one of the university cafeterias near our school (there are about 10 around the city). Breakfast there consists of tea/coffee with a piece of chocolate on the side, a glass of juice, a third of a baguette, and a (foreign food experience #1) croissant. Now you may be thinking, “hey croissants aren’t that foreign, we ... read more

Europe » France

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Although ultimately a victor in World Wars I and II, France suffered extensive losses in its empire, wealth, manpower, and rank as a dominant nation-state. Nevertheless, France today is one of the most modern countries in the world and is a leader am... ... read more