German Ravioli
My German-English menu translator interprets "Maultaschen" as flat pasta wrapped around minced meats (often the offal) and vegetables. I'm no Anthony Bourdain so I stayed away from them for these many years. But since the menu in the Gasthaus zum Schwanen indicated that theirs was stuffed with bacon, onions and spinach, I decided to give it a try. It was fantastic. I only wish they offered me seconds.