Moon Tanning
June 14th 2008 This seems to be coming a habit! The day starts late, followed by a trot over to the breakfast pavilion on the sunset side of the island where today we indulged in a freshly made waffle topped with nutella, a pastry and fresh fruit. Our waffle chef brought us the waffles and then stayed to chat to us about his life working here. He is from Sri Lanka and has been here nearly 5 years. He told us
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