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July 10th 2013
Published: July 11th 2013
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July 10, 2013

56 degrees again when we get up, it seems each day starts with 56 and the high is always 64 – it’s lovely.

Had to change sites today, so that put us a bit behind in what we wanted to do. After we got into our new site, we headed out for Tillamook. We stopped at KoKo’s for lunch, in the beautiful Tillamook Country Club. Salmon and beer battered rock fish – YUM.

Then on to Tillamook Cheese Factory and the tour of how cheese is made. It takes 1.7 million gallons of milk delivered every day to the factory for the cheeses to be made. Of course, we then had to stop in their ‘store’.

We headed back to the campground, enjoying the views along the way and the little towns of Rockport, Wheeler, Bay View…

Another special day in beautifulOregon.


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11th July 2013

POINTS???????????
YOU'RE MAKING ME VERY HUNGARY WITH ALL THE TALK ABOUT BEER BATTERED FISH , TILLAMOOK CHEESE, KOKO'S LUNCH, SOUNDS LIKE THE POINT SYSTEM FELL OUT THE WINDOW SEVERAL 100 MILES BACK !! I'M JUST JEALOUS, GO AHEAD AND ENJOY! MISS YA, BOB
11th July 2013

Cheese...yum!
Did you ever end up buying any? Lovely bay views....

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