How To Make S'mores...!


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North America » Canada » Alberta » High River
June 26th 2006
Published: July 17th 2006
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What better way to spend a balmy summer night in Canada then sitting at a nice campground, building a fire and making s'mores!

A step by step guide...


Additional photos below
Photos: 11, Displayed: 11


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that's tops!that's tops!
that's tops!

satisfied s'mores eaters
Step 1Step 1
Step 1

Take piece of aluminium foil.
Step 2Step 2
Step 2

Take "Graham Cracker". (like a honey/oat-ish biscuit)
Step 3Step 3
Step 3

Add piece of chocolate. (In this instance; 3 squares of Hershey's)
Step 4Step 4
Step 4

Add a flattened marsmallow.
Step 5Step 5
Step 5

Top off with another Graham Cracker.
side view after stackingside view after stacking
side view after stacking

A successful stacking. Note the order.
Step 6Step 6
Step 6

Wrap in aluminium foil.
Step 7Step 7
Step 7

Cook in fire (or over fire in this case).
the finished productthe finished product
the finished product

Lora demonstrates. Please note the meltyness.
getting eatengetting eaten
getting eaten

S'mores can be difficult to eat. But Kat demonstrates how; shove it in your mouth. *(OOH SUNBURN)*


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