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Published: October 21st 2008
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Green, Gaelic & Guinness…Ireland
Our first day in Ireland felt like a truly international day. After flying from Liverpool, England to Dublin, Ireland, we had to take a detour to the Chinese embassy. En route, we passed Irish pubs, Polish markets and Ghanaian restaurants. Once there, we presented our visa applications to the Chinese clerk - all in order so that we’d be able to traverse Russ...
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