A day on the Vembanad Lake – A Travelogue 01 June 2014 - Sunday I can feel my hands trembling and shivering while attempting to begin my first ever travelogue. I can also feel the enthusiasm in my mind, and its eagerness to deliver a story that conceived 2 weeks ago. This is my first ever attempt to narrate an incident on paper, a trip from Kochi to Kumarakom and the most fabulous voyage on house boat for a whole day. The delectable taste of crispy karimeen (Kerala’s state fish) and the extra large pazhampori (Nendran banana fry, the national snack of Malayalees) still linger around my mouth. Talking, or chatting as being described by our new age techies, about a tour may be a child’s play for anyone as it requires
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