24 & Cooking


Advertisement
Germany's flag
Europe » Germany » Bavaria » Munich
September 26th 2008
Published: September 27th 2008
Edit Blog Post

This content requires Flash
To view this content, JavaScript must be enabled, and you need the latest version of the Adobe Flash Player.
Download the free Flash Player now!

24 & Cooking School



today Jill and Markus must go to the offices, so i had time to rest a little bit, refresh from the last couple of days. Good thing was, that I found some DVDs of the series 24 with Kiefer Sutherland, bad thing was that i can´t stop watching it. After Jill and Markus coming back, we had a late lunch, eating DÖNER. A turkish sandwich.

At 6.30 p.m. we are leaving the apartment to drive to a cooking school, learn how to prepeare italian food.



Additional photos below
Photos: 21, Displayed: 21


Advertisement

John watching 24!John watching 24!
John watching 24!

... no comment ...
Jill and JohnJill and John
Jill and John

Doing wine tasting.
Angelo the ChefAngelo the Chef
Angelo the Chef

preparing a warm salad with lots of garlic
Markus and JohnMarkus and John
Markus and John

snacking on bread, sicilian salami and cheese.
Just Jill!Just Jill!
Just Jill!

very nice!
John and JillJohn and Jill
John and Jill

rolling "canoli"
The pasta machineThe pasta machine
The pasta machine

Jill and John transform the dough to "sicilian canoli" - see video!
Angelo with Project "Swordfish"Angelo with Project "Swordfish"
Angelo with Project "Swordfish"

we will be prepearing stuffed swordfish tonight
Jill and MarkusJill and Markus
Jill and Markus

working on the swordfish
the beginning of the risottothe beginning of the risotto
the beginning of the risotto

Angelo with some rice in his hand.
the stuffed swordfishthe stuffed swordfish
the stuffed swordfish

the stuffing was made with bread, garlic, parsley, olive oil and pecorino.
angelos daughter lauraangelos daughter laura
angelos daughter laura

is bored of cooking and now playing on the computer.
SwordfishSwordfish
Swordfish

Swordfish with Couscous with a tomato sauce.
Angelo and Markus preparing the dessertAngelo and Markus preparing the dessert
Angelo and Markus preparing the dessert

Canoli stuffed with ricotta cream, rasberrys and chocolate sauce
The Dessert!The Dessert!
The Dessert!

smile :-)


27th September 2008

Bring us some of that
Hey, we need someone to cook us some dessert... could you please have it here by 8:00 tonight? We promise a good tip. :)
27th September 2008

dvds now availible to order
Just call or send us an e-mail. we don´t deliver overseas. :-) Hope to see you soon. J+J+M

Tot: 0.122s; Tpl: 0.012s; cc: 9; qc: 48; dbt: 0.0519s; 1; m:domysql w:travelblog (10.17.0.13); sld: 1; ; mem: 1.1mb