Cafayete, Argentina

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Yesterday night Judith, Lea and I went out to an amazing Parilla place. Parilla is equivalent to BBQing without the BBQ sauce in the states. HOWEVER Argentina really knows how to make some satisfying meats... La Casona del Molino was where we all indulged in way too much food, but man was it good! When in Salta, eat at La Casona del Molino--- PLUS there was live music. great night! Quebrada de Ca... Read Full Entry

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