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Steak With Bordelaise Sauce ...  
   

Steak With Bordelaise Sauce ...

... and also a foie gras sauce, served with what we think was a beet jam. This and the fried little balls were tied for my favourite two dishes of the night.
BL #27: Go Big Or Go Homa

July 29th 2014
Geo: 44.8048, 20.4781We've pretty much given up on trying to sight see in Belgrade and had the slackest of travel days, for a little bit of recovery time. It happens every so often, the need to take a bit of a vacation from the vacation, especially for us, nearly a month into our travels. The pace was pretty hectic in the Scandinavian countries, as we tried to pack in as many sights and ac ... read more
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