Martin's BBQ

Where There's Smoke, There's BBQ

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July 18th 2014
Barbeque. Barbecue. BBQ. No matter the spelling, like a number of other American heritage foods, it has re-emerged onto the food scene carrying along new wave of smoked meat connoisseurship. Regional variations have always existed and been hotly debated - the whole hog of the Carolinas, beef in Texas, dry rubs or tomato sauces or vinegar marinades - but I've often found the search for the superlat ... read more

North America » United States » Tennessee

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Britain's American colonies broke with the mother country in 1776 and were recognized as the new nation of the United States of America following the Treaty of Paris in 1783. During the 19th and 20th centuries, 37 new states were added to the origina... ... read more