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November 30th 2014
I've made it to the inner sanctum, where gustatory delights are birthed in a small smokey womb--the kitchen. My Cambodian son Savin and his wife Srey Mom resisted my previous requests to help prepare food. But I finally triumphed, and now I sit on the slatted wood floor, peeling the crusts away from bongaong, river lobster. The small village of Chi Phat hugs the Piphot River. Fisherman harvest ... read more

Asia » Cambodia » West » Koh Kong

Most Cambodians consider themselves to be Khmers, whose Angkor Empire extended over much of Southeast Asia and reached its zenith between the 10th and 13th centuries. Subsequently, attacks by the Thai and Cham (from present-day Vietnam) weakened the ... ... read more

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Theresa "Terry" Nichols

Traveling Terry

I thrive on travel. I love to put myself in situations that knock me in the head, shake me up, force me to bless the moment of misunderstanding or of revelation. These times come easily when I travel. I've wandered India, Central America, and Southeast Asia, and I am thankful to the hundreds of people along the way who have eased my passage, delighted my senses, touched my heart. I love to share these journeys, because these special moments are not just for me, but for my friends, family, and vicarious travelers alike. I shall do my best to embrace and convey the experiences that on some le... full info

Joined	April 24th 2010	Trips	6
Last Login	December 19th 2022	Followers	18
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