Day 1: Tian'an Men Square & My First Chinese Meal
December 17th 2011 We had a restful first night and made our way to the lounge for breakfast. In an attempt to try a new food each day, the first item I picked up was near familiar fruits like pineapple and watermelon, but was a white fleshy fruit with black seeds inside, with a skin that looked like onion. The flavor was mild but I thought it must be related somehow to the kiwi. After returning to our room, I found
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