They usually have pieces of glass noodles, spices, and maybe pork inside. These ones were lightly fried. Sometimes they're in soup, which is really good.
The One about Korean Food September 14th 2011 When you think about Korean food, one of three things probably happens: you imagine a table full of kimchi; you almost retch at the thought of dog meat; or you have an absolutely blank mind because you have no idea what they eat (but you’re pretty sure they use chopsticks, right?). So I thought I would describe the most common or typical foods we here in Korea eat. Even though I’ve been here ... read more
Asia » South Korea » Daegu Korea was an independent kingdom under Chinese suzerainty for most of the past millennium. Following its victory in the Russo-Japanese War in 1905, Japan occupied Korea; five years later it formally annexed the entire peninsula. After World War II, a... ... read more
As a college student I first studied abroad in Serrekunda, The Gambia, and I became even more fascinated by human diversity than I already had been. I was hooked on travel. Later, I studied abroad in Brno, Czech Republic. Next I lived in Daegu, South Korea while I taught English there. After two years back in my hometown, I'm abroad again-this time in Spain! ... full info