view from our room Dubrovnik

Makarska to Dubrovnik

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June 12th 2011
We finished our visit to Makarska with a nice meal on the foreshore. There we had a beautiful meal called Peka. It is a meat dish for two persons. It contains beef and lamb with potatoes and veggies that cooks together for several hours. That goes down well with a pot of beer, just out of this world. No hurry for the distance to Dubrovnik is not that far, about 250 kilometres so an easy trip. Sayi ... read more

Europe » Croatia

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The lands that today comprise Croatia were part of the Austro-Hungarian Empire until the close of World War I. In 1918, the Croats, Serbs, and Slovenes formed a kingdom known after 1929 as Yugoslavia. Following World War II, Yugoslavia became a feder... ... read more