Dragon Terraces Stuffed Bamboo

At this restaurant in the rice terraces we ate rice and chicken roasted in bamboo. The cooks cut a hole in the top of the bamboo segment, stuffed in the food, cork the hole with a corn-cob. After roasting the bamboo over a fire, the servers bring the bamboo to the table, and break it in half at the table for us to dig in!

Gus and Ross come to visit!

February 1st 2010
After landing back in Yangzhou from our travels up north in Ha’erbin, we took the next three hours to do two loads of laundry, go for a run, unload most cold-weather gear, load up a sack-full of warm-weather clothing, and check e-mail before hopping back on a bus headed for Shanghai where we would meet Kelly’s dad and brother, Angus and Ross. We met them at the airport with milk-tea in hand ( ... read more

Asia » China » Guangxi » Guilin

For centuries China stood as a leading civilization, outpacing the rest of the world in the arts and sciences, but in the 19th and early 20th centuries, the country was beset by civil unrest, major famines, military defeats, and foreign occupation. A... ... read more

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