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Foie Gras  
   

Foie Gras

What else can I say? If you don't like the idea of eating goose liver, make sure you do not mention it in Sarlat, as the entire local economy is built on this...
Discovering Sarlat

October 26th 2009
We recently visited Sarlat, which at only 2.5 hours drive from Toulouse, and discovered a typical regional French medieval village. Sarlat has one of the most beautiful open air markets of France, and is reknown for this. Hard to choose amongst all the types of fresh sausages, from duck meat sausage to porc sausage with truffle, or from porc sausage with roquefort to porc sausage with wild mushr ... read more
Europe » France » Midi-Pyrénées » Toulouse

French Flag Although ultimately a victor in World Wars I and II, France suffered extensive losses in its empire, wealth, manpower, and rank as a dominant nation-state. Nevertheless, France today is one of the most modern countries in the world and is a leader am... ... read more
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