Our Panaeng Curry Pates

after pounding at the ingredients for 15-20 mins this is what we achieved ( Steve's is a darker red because it has more chili)

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Thai Cooking Class!

May 26th 2009
Yesterday we went to a Thai cooking class the dishes we made were Panaeng Curry, Chiang Mai Curry, Fried Fish with Chili and Basil, Sweet and Sour Vegetables, Spicy Glass Noodles Salad and Black Sticky Rice Pudding! Here are some pictures or our day=) Today we are leaving CHiang Mai and taking a bus south to Sukhothai. XXX ... read more

Asia » Thailand » North-West Thailand » Chiang Mai

A unified Thai kingdom was established in the mid-14th century. Known as Siam until 1939, Thailand is the only Southeast Asian country never to have been taken over by a European power. A bloodless revolution in 1932 led to a constitutional monarchy.... ... read more

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