BACK FROM VARANASI
March 21st 2009 13 March. While we were in Orccha, I had the opportunity to take a cooking class that really demonstrated the way Indian women feed their families. Like the women in southeast Asia, they do without refrigeration, but since most are vegetarian, taking care of meat’s not a problem. Most dairy is yoghurt (it’s already sour, right?) and eggs can sit out on the counter for a few days. No one bu
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