Seafood

Korean Food

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August 6th 2008
Since we arrived here in Korea, we have been sampling different types of Korean dishes. Each Restaurant creates their unique flavor and taste. The Korean dishes have different colors of food which they believe it provides nourishment to the soul. Take for example, a bell pepper will served in different colors to include green, yellow, red and orange. But the most important fact is that it tast ... read more

Asia » South Korea » Seoul » Itaewon

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Korea was an independent kingdom under Chinese suzerainty for most of the past millennium. Following its victory in the Russo-Japanese War in 1905, Japan occupied Korea; five years later it formally annexed the entire peninsula. After World War II, a... ... read more