Less adventure, more relaxing
April 7th 2008 So today was a little less adventure, and a lot more relaxing. I got breakfast at the market - a chicken leg in amazing spices accompanied with rice. Then, at 9:30 I was at the 'Smokin' Pot' restaurant to learn to cook Khmer food. A british couple and a woman afrom Paris were the other people there for the cooking class. We accompanied the chef/restaurant owner to the market to buy the ingredie
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