"Bánh chưng" rice cake
"Bánh chưng" rice cake is a must-eat food in every family in northern Vietnam during Tết. In southern Vietnam, it's called "Bánh tét", but its shapre is round. The cake consists of sticky rice, green bean and pork, and it's covered by green leaves. Next to an opened "Bánh chưng" is a plate of salted onions.