Pig gets it

Rather interesting way of preparing a pig. They scorch the outside first with a tiger-torch, then shave the hair off (as is bing done here), then cut off the skin which is condidered something of a treat. Then they carve the beast for cooking.

Ingapirca Tour

January 22nd 2008
The Ingapirca Tour Sunday, January 20, 2008 I headed downtown early for the tour to Ingapirca I had booked earlier in the week. The tour van picked me up outside the school at 8 AM. Ingapirca is a ruins site of the Inca, Canari, and earlier inhabitants of the area. The tour initially took us to the town of Biblian, which has a famous church (“Virgen del Rocio”) perched high on the mountain b ... read more

South America » Ecuador » South » Cuenca

The "Republic of the Equator" was one of three countries that emerged from the collapse of Gran Colombia in 1830 (the others are Colombia and Venezuela). Between 1904 and 1942, Ecuador lost territories in a series of conflicts with its neighbors. A b... ... read more

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