Stewart: With Relish
November 16th 2007 I like to cook. It’s my responsibility to shop for and prepare our meals. One of my favorite pastimes is to take the bus down to the shouk and stroll among the fruit and vegetable stands, comparing prices and quality. I buy what looks good and bring it back to make dinner. The produce here is amazing—everything is so fresh. And though it has cooled off—it’s been in the low 20’s Celsius (
... read more