LIMA, PERU
August 12th 2022 On our first day in Chile, our first outing was to experience a Ceviche cooking demonstration followed by lunch at the same location in the upscale Miraflores district, where our hotel was located.
The Asnapa Restaurant was just a few minutes walk from the hotel, and the demonstration was performed by the restaurant's Chef. Ceviche is a simple process, needing only five ingredients and a few minu
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