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Slovak Graduation
Ka bows to the audience after recieving her diploma. On Friday, we drove to Kosice to attend the graduation of Sylvia's cousin Ka. She has been studying in vet school for the last six years at a bilingual Slovak/English program. The graduation was held in the town theatre which has been very well restored. The graduation ceremony was rather short, but it might have been half as long if everything was not repeated in English. It is quite common for flowers to be given to graduates (and on just about every other imaginable occasion in Slovakia), so most everyone in the theatre held flowers. After the ceremony we met outside for pictures and then drove to nearby Moldava for a nice lunch and party.
The following evening was the large graduation party for both Ka and Sylvia, since she didn't really have a large family celebration in the United States. It was a very nice experience for me because of the nice traditions and foods I got to experience. Since the town of Janik is so close to the Hungarian border, Hungarian language and culture are strongly present in this region of Slovakia. On the menu for the party was Gulas, which has the consistency of soup and contained pork,
Graduation Day Dinner
Ka enjoys her first meal as a doctor. beef, and wild boar meat as well as potatoes. Sylvia and Kas' grandmother made a very traditional kolach with poppy seed, which is my favorite. There were also plenty of libations.
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