Leaving Oncesti

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We have spend four days in this lovely area. Today is the last day. At our pension at Oncesti some funny things happen at breakfast. We have a plate made ready with some type of pancake egg, tomatoes, capsicum and very fresh sort of bocconchini. soft cheese. But the Hostess changed things over a few days. The last morning we even had yoghurt. The Hospitality was out of this world. The Host is a B... Read Full Entry

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