Singapore... 23 years later!

Asia » Singapore » Singapore Harbour
February 5th 2013

Published: June 14th 2013

Yesterday morning, I left snowy Urumqi in the morning and arrived in 27 degree Celcius Singapore at about 11:30 pm (I was routed through Beijing, so it took a while!). My flip flops were on before I got off the plane! Annabelle and her husband, Daniel, met me at the airport. It was so good to see her after being pen-pals and then staying in touch via email and facebook for so many years. Rhonda ha... Read Full Entry

Photos are below

Photos: 36, Displayed: 21

... and a tree with flowers...

I liked this shot against the grey sky.

Lovely walkways through the Garden

Friends reunited

on an alligator!

Darkening skies

It rained right after this. The dark skies were kind of pretty.

... and more flowers

Singaporean coffee

We loved this guy's glasses

Coffee-O

In Singapore, they use sweet and condensed milk or evaporated milk in their coffee. I think the one with sweet and condensed milk is called Coffee-O, and the one with evaporated milk is Coffee-C.

Everyone else was eating with their hands, so I thought I'd at least pose for a picture! I used a fork after this, though.

Food and Friends!

This Indian food ended up being one of our favorite meals of the trip!

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Singapore... 23 years later!

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