Advertisement
Published: April 5th 2008
Edit Blog Post
Colors of spring
The pink blossoms in the background are the peach blossoms. Interestingly enough, the yellow flowers in the foreground are from the plant that canola oil is made from. It is abundant in this area. Spring has arrived in Shanghai and along with it the abundant peach blossoms of the Nanhui district. Recalling memories of Michigan celebrations such as Shepherd’s maple syrup festival, Houghton’s tip-up-town, and Frankenmuth’s Oktoberfest, we decide why not try the Peach Blossom Festival, Shanghai style! Let me tell you, the Chinese really know how to kick back and have a good time. We have often noticed that the Chinese seem to enjoy the simple things in life. Their sense of fun is a bit juvenile and conservative compared to the USA mindset, but entertaining and enjoyable nonetheless.
There was food China style (grilled squid anyone??), baby ducks for sale - while disturbingly right next door the live chickens for sale for tonight’s dinner, pigling races, amusement rides and games, and of course, loads of Chinese families armed with their cameras taking photos of anything beautiful - especially their kids among the mass of purple, yellow, and white flowers. The weather was gray, but the spirit was lively.
This day was a national holiday called “Qing ming” or “tomb sweeping day”. For many Chinese citizens, on this day, they would visit the tombs of their kin to “sweep” and clean the
Welcome to the celebration
Cai, our driver and companion for the day, at the entry to the main festival area. tomb in remembrance and respect for the deceased. However, while attending the tomb is nearly mandatory for those who are able, for those whose deceased relatives are resting too far for travel, this was a great alternative way to spend a family day.
Advertisement
Tot: 0.198s; Tpl: 0.013s; cc: 10; qc: 57; dbt: 0.1088s; 1; m:domysql w:travelblog (10.17.0.13); sld: 1;
; mem: 1.2mb